15 Minute Creamy Fettuccini Alfredo

Pasta

Ingredients

224 grams Cream cheese

3/4 cups Parmesan cheese

1 cups Butter

1/2 cups Heavy cream

224 grams Fettucine

1/8 teaspoons Nutmeg

Description

Quick fettucine recipe

Directions

In a large saucepan, stir together the cream cheese, parmesan, butter, and cream. Heat, stirring, until smooth.

Add hot, cooked fettuccini, and toss until well covered. Serve immediately, sprinkled with nutmeg.

NOTES : Margarine, and milk can be substituted for the butter and cream for the weakat heart.